I think it's so nice to have a table centrepiece of some sort when setting a dinner tablescape and my go to is always florals. This gorgeous bouquet from Piccalily by Pete's is so pretty and really captures the spring season with the soft pastels and berries. I really wanted to try and make the most of the bouquet by separating it up into three smaller vintage milk vases for a bigger effect. This is a great way to sort of a fake a having more flowers then you actually do because they are filling up three smaller vessels.
When you are having a larger group over it's nice to keep your decorations more minimal so people have lots of room to reach for anything they may need.
This post was sponsored by Pete's Fine Foods, all opinions are my own.